I’ve been making this jambalaya recipe for many years. It’s quick and easy to make, and you can adjust the ingredients and seasonings to suit your taste buds!
Category: Recipes
Cranberry Orange Bread
The bright colours and delicious flavours make this cranberry orange bread perfect for Christmas, or any time of year!
Easy One-Pot Beef Stroganoff
This easy beef stroganoff is all cooked in one pot – even the uncooked noodles get tossed in! That makes cleanup easy, and the dinner is delicious. Continue reading “Easy One-Pot Beef Stroganoff”
Applesauce Bran Muffins
These muffins don’t look very fancy, but they’re delicious! Keith has one for breakfast every morning, to get his day off to a good start.
The muffins store well in the freezer, and we take one or two out every evening, to enjoy the next day.
Continue reading “Applesauce Bran Muffins”
Spaghetti With Asiago Meatballs
Way back in November 2010, Keith found a recipe for spaghetti with Asiago meatballs in the newspaper, and decided to make that for our supper. They were an instant hit, and he’s been making them ever since! Continue reading “Spaghetti With Asiago Meatballs”
Slow Cooker Corned Beef Brisket
We usually have this corned beef dish for supper on St. Patrick’s Day, but you can have it on any other day of the year too! Continue reading “Slow Cooker Corned Beef Brisket”
Quick Perogy Ham Casserole
You can make this tasty and filling perogy ham casserole with just 4 ingredients. It won’t be as good as Grandma’s recipe, but it’s much easier and quicker!
Corn Oil Tea Muffins
This Tea Muffins recipe comes from a St. Lawrence Corn Oil recipe booklet, that I got in the 1970s. The company was located in Mississauga, Ontario, and shut down many years ago.
The basic recipe is below, as well as a variation for Apple Muffins. That recipe sounds good too! Continue reading “Corn Oil Tea Muffins”
Pasta Carbonara With Mushrooms
Way back in June 2009, Keith made a wonderful Pasta Carbonara dish for our supper.
We both loved it, and have enjoyed it many times since then.
Panko Pork with Arugula Apple Salad
This quick and easy panko pork, with arugula apple salad on the side, is perfect for a weeknight supper!